Salud! Culinary Nights at the H-E-B Body Adventure

 Rosè All Day with Box Street Social

Featuring Chef/Co-Owner Edward Garcia of Box Street Social; Pastry Chef Jennifer
Riesman of JennRiesman Cakes; Farmhouse Vineyards; Ron Yates Winery; and William Chris Vineyards. Gather your friends and enjoy different expressions of Rosè at the Witte Museum on Thursday, July 20, 2017, from 6:30 to 8:30 p.m. for Salud! Culinary Nights.

Experience an evening of conversation accompanied by the delightful flavors of Chef Edward Garcia’s featured courses paired with Rose’ wines perfect for a summer evening.


Purchase Tickets

Sponsored by Box Street Social, JennRiesman, Farmhouse Vineyards, Ron Yates Winery and William Chris Vineyards

Menu

Amuse-bouche

Grilled Peach with Ricotta Cheese

First Course

 Aspargus, Bacon and Egg salad with Burrata Cheese  

Paired with 2016, ‘Bloom’, Dry Rose, Farmhouse Vineyards

        Prepared by Edward Garcia

Second Course

Fried Chicken and doughnuts

Paired with 2016 Ron Yates Winery, Sangiovese Rose

Prepared By Edward Garcia

Third Course

Vanilla cake with vanilla pastry cream and strawberry preserves. Served with whipped cream and rose soaked strawberries

Prepared by: Jennifer Riesman

Paired With 2016 William Chris Vineyards, Petillant naturel Rose`

Presentations by

Chef/Co-owner of Box Street Social –Edward Garcia

Pastry Chef /Co-owner of JennRiesman Cakes -Jennifer Riesman

Farmhouse Vineyards

Ron Yates Winery

William Chris Vineyards